Material for preserves
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Confectioner's thermometer for jam
14,40€
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Confectioner's thermometer, from + 80 ° to + 200 ° C. under sheath. To successfully cook your jams and marmalades.
more than 8 weeks
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Replenishment in progress
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Paraffin balls for jam sold by the kilo
10,60€
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Paraffin balls for jam, they are easy to dose and melt more quickly. 1 kg packet.
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25 jam jar film covers and labels
3,10€
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Transparent film covers for jam jars with elastic bands and labels. Pack of 25.
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6 cloth jam jar covers
3,10€
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Cloth jam jar covers by 6 in cotton printed with small patterns for covering and decorating jam jars.
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In stock
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Stainless steel jam funnel
14,60€
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Stainless steel jam funnel. Thick 18/10 stainless steel with interlocking reducer for small jars.
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Labels for fruit preserves and jams by 84.
9,30€
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Labels for fruit preserves and jams measuring 5x3 cm by 84 units.
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Labels for cold meat preserves and cooked dishes by 84
9,30€
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Labels for cold meat preserves and cooked dishes 5x3 cm by 84 units
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Labels for vegetable preserves by 84
9,30€
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Labels for vegetable preserves 5x3 cm by 84 units
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In stock
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Sugar thermometer with stainless steel scabbard
31,30€
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Sugar thermometer from +80° to +200°C in a stainless steel scabbard. For successfully cooking your jams and marmalades.
in under 1 week
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Sugar thermometer with cooking levels
24,50€
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Sugar thermometer from +80° to +200°C in a stainless steel scabbard. For cooking to different stages to obtain syrup, caramel, barley sugar…
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New
New
Confectioner's thermometer with stainless steel sheath and hotplates
34,18€
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Thermometer from + 80 ° to + 200 ° C. in stainless steel. To successfully cook sugar.
In stock
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