Professional knives
Sticking and boning knives, professional butcher's knives, ham and filleting knives...
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Carving knife for hams, kebabs, fish fillets… 22 cm blade
16,90€
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Carving knife for hams, kebabs, fish fillets… 22 cm blade
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From 6 units, 14,28€
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Meat tongs for cold meats
6,70€
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Meat tongs. Allows you to handle and hold meat when putting it through a slicer. Often used in Italy.
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From 5 units, 5,04€
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Ham knife with indentations 28 cm
31,50€
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Ham knife with an indented blade - 28 cm - for slicing ham or salmon.
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Ham knife with indentations 33 cm
34,00€
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Ham knife with an indented blade - 33 cm - for slicing ham or salmon.
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Fish fillet knife 20 cm
46,90€
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20 cm sole fillet knife for removing fillets from fish.
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Salmon knife with indentations 30 cm
81,50€
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Salmon knife with an indented blade measuring 29.5 cm for slicing salmon and fish carpaccio.
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Fishmonger´s knife 30 cm
49,90€
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30 cm fish knife for removing heads, sawing or slicing or making steaks.
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Reverse back boning knife 13 cm
14,00€
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Reverse back professional boning knife - 13 cm.
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From 6 units, 10,68€
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Reverse back boning knife 15 cm
15,00€
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Reverse back professional boning knife - 15 cm.
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From 6 units, 11,76€
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Pitted salmon and ham knife
39,00€
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Knife for ham or salmon with a pitted stainless steel blade measuring 30 cm
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From 6 units, 33,60€
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