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Pastry tins

Tart, cake and biscuit tins.

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Moulds for turnovers, raviolis… 4 sizes Moulds for turnovers, raviolis… 4 sizes

Moulds for turnovers, raviolis… 4 sizes

8,17€
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Moulds for making turnovers, doughnuts and ravioli. 4 different sizes: Internal diameter 3.5 cm, external diameter (without handles) 6 cm, Internal diameter 5.5 cm, external diameter (without handles) 8 cm, Internal diameter 6.5 cm, external diameter (without handles) 10 cm, Internal diameter 13 cm, external diameter (without handles) 18 cm
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Shapes for mousses, pastries etc. Shapes for mousses, pastries etc.

Shapes for mousses, pastries etc.

64,17€
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7 and 9 cm pastry shapers, 6x6 cm squares and 3.5x9 cm rectangles, two circles and a triangle 6.5 cm on each side with pushers. For presenting mousses, pastries, desserts…
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