Low temperature cookers
Immersion or bain marie cookers for sous vide cooking at low temperatures.
These steam ovens for sous-vide cooking at low temperatures place the cooking techniques of the greatest chefs within everyone's reach.


10 litre water bath vacuum cooker


11 litre stainless steel water bath vacuum cooker


17 litre water bath vacuum cooker


17 litre stainless steel water bath vacuum cooker

