Measuring instruments
Coil juice pasteurisers and electric immersion pasteurisers.
Pasteurise your juice before bottling in order to preserve it without additives.
Alcohol Metre
28,40€
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Graduated alcohol metre from 0 to 100°. To find out the alcohol level of dry white wines obtained by distillation.
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Alcohol metre with thermometer
30,10€
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Long alcohol metre with thermometer graduated from 0 to 100° and from 0°C to 40°C.
in under 15 days
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Cider hydrometer
15,90€
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Cidre hydrometer - allows you to determine the alcohol level of your cider.
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Densimeter
25,40€
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Densimeter, allows you to determine the sugar level of wort, ideal for beer
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250 ml test tube
10,30€
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250 ml. free-standing graduated test tube, complements measuring devices.
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From 2 units, 9,22€
Save 2,16€
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500 ml test tube
15,10€
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500 ml. free-standing graduated test tube, complements measuring devices.
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From 2 units, 12,46€
Save 5,28€
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Mustimeter with thermometer
37,30€
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Mustimeter with thermometer. Allows you to determine the level of sugar in the must.
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Refractometer for juice and must
109,00€
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0% to 32% Brix refractometer for juice, wine and must
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more than 8 weeks
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Cordial metre
10,30€
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Hydrometer for 1.100 to 1.400 g/ml cordials or 15° to 40° Baumé scale.
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Oil density metre
40,80€
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Density metre for olive oil. Graduated from 0.890 to 0.970.
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Analogue hygrometer with a thermometer
21,50€
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Need hygrometer with a thermometer. Measure the level of moisture in the air and gives the temperature.
in under 15 days
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Digital refractometer with 4 scales
409,00€
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Refractometer from 0% to 90% Brix for juice, wines and musts, jams and syrup.
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