Fish/meat smokehouse
Smokehouse for fish, meat and charcuterie.
Our smokehouses function with sawdust and allow you to dry and preserve meat, fish and processed meats by smoking them.
A full range of electric fish smokehouses, ember smokehouses, cold and hot smokehouses.
Treat yourself to home smoked salmon, or smoked fillets as appetisers...
Assortment of 5 varieties of sawdust by 120 bisquettes
From 4 units,
Save -34,68€
|
64,50€
Drawer for meat smoker and fish stainless steel multipurpose long Tom Press
Wood chips for smoking - 15 kg - 4.5 mm
From 42 units,
Save 52,50€
|
32,00€|
From 84 units,
Save 1121,40€
|
19,90€
Ceramic papillote dish - Bordeaux Grand Cru
Table smoker Tom Press
- 3 fois sans frais par chèque
Seafood platter stainless steel round diameter 36 cm
From 2 units,
Save -0,90€
|
18,70€
Cold smoke accessory for table smoker Tom Press FUMTPTAB
Tom Press table smoker with cold smoke accessory and resistance
- 3 fois sans frais par chèque