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11.75

Beef casing for sausage 55/60 by 4 metres

11.75
11.75
In stock 48 hour dispatch
From 10 units, only 10,22€ Add Save 15,30€

Large casings of beef size 55/60, minimum 4 m., for the confection of sausages.

Reference : epiboybo
Large casings of beef size 55/60, minimum 4 m., for the manufacture of sausages.
These natural casings are packed in a bag in brine to ensure their preservation.
Casings can be stored in the bottom of a refrigerator, in a freezer or with salt in a cellar.
Before use, cut the necessary amount and remove the casings by rinsing them with lukewarm water.
If your hoses are frozen, you will be required to use them all after thawing.
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Main material boyau naturel
Length 4 m.
Diameter 55/60
Net weight 490 g

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