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Book My South-West cuisine
  • Book My South-West cuisineBook My South-West cuisine
  • Book My South-West cuisine

Book My South-West cuisine

16.58€
16.58€
Less than 5 in stock 48 hour dispatch

My South West kitchen. Henriette Guilhem. 221 pages.

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My Southwest Kitchen by Henriette Guilhem, 221 pages.  

The author of this book, Henriette Guilhem will transport you and you will discover the best dishes of the South West of France, thanks to recipes passed from mother to daughter and ancestral know-how.
From the preparation of foie gras, duck breasts, pork, soups, fish, meat and poultry, not to mention the gourmet desserts, the best specialties of the South-West of France will have no secrets for you.  

Discover and share the secrets that come with its 150 easy and inexpensive recipes.
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Net weight 615 g

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