Zester

The special stainless steel blade of our zester allows you to make 2 different shapes of zest. The main blade will take long and fine citrus zest, thanks to the small teeth which will penetrate with precision in the skin of the lemon or orange. You will therefore use this blade to flavor a dessert cream, decorate a pastry, season a raw salad ... The second blade is a fluting device located on the side of the zester, to make larger and coarse zest, particularly practical for preparing infusions. or large decorative elements. The 2 blades are made of stainless steel, durable, sturdy and sharp. Finally, its Santoprene handle is characteristic of the best OXO products, it is non-slip therefore practical for working with wet hands and very ergonomic for maximum comfort even with very repetitive movements. The small cushions on the sides of the handle absorb the pressure during use, very useful when you have grip problems.