Book - Le traité de la conservation (The preservation treatise)

The Rustica Treatise on Preservation.
The ´bible´ for every possible kind of preservation method.
It tackles all the methods of preservation and offers more than 600 recipes that are described step by step. Hot, cold, alcohol, vinegar, salt or sugar, brine or drying, vacuum sealed or in oil, sterilised or frozen: the choice is yours.
Contains more than 100 food products given in alphabetical order. For each product, a table highlights the methods for preserving it and how long it can be kept for.
By Aglaé Blin, Caroline Guézille, Françoise Zimmer.
Bound, colour 543 pages.