Casseroles, pans and stew pots
Enamelled cast iron, cast iron or stone casserole dishes for simmering your meals. Cast iron offers very homogenous heat distribution and heats up and cools slowly, so your food will not burn or stick to the bottom.
Oval enamelled stewing dish 38 cm suitable for all hobs
Oval enamelled stewing dish 42 cm suitable for all hobs
Emile Henry ceramic oval induction cooker oval siena red 36 cm 4.5 liters
Emile Henry induction siena red ceramic cooking pot round 26 cm 4 liters
Emile Henry siena red induction ceramic casserole dish 22 cm round 2 liters
Delight ceramic induction saucepan Emile Henry siena red 26 cm 2.5 liters
Faitout cuiseur à riz Donabe céramique rouge Grand Cru Emile Henry
- 3 fois sans frais par chèque
Faitout cuiseur à riz Donabe céramique gris anthracite Fusain Emile Henry
- 3 fois sans frais par chèque