How to make juices, wine and cider
Make your own apple or grape juice, vegetable or herb juice, wine, beer, cider or vinegar thanks to the explanations of Tom Press and passionate connoisseurs.
Find the different techniques to make and store your fruit juices and ciders with a press and pasteurizer, or get your fresh juice using the juice extractor.
Get to know the pleasures of making your wine or beer in a simple way with all the tips in our Tom Press's tips guide.
Making and preserving juice
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Make your own juice and get the best from your fruit easily.
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Make your own wine!
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For decades, when it comes to talking about wine, it has become popular to adopt an almost mystical approach.
We hear impassioned criticism and eminent experts describing wine in obscure terms. Even when we talk about everyday wines, it appears that the more complicated the process, the better the wine.
The mystery must remain intact, but everyone must know that there is a secret involved.
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Making your own home-made vinegar
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The benefits of vinegar have been praised since ancient times. Even though producing your own vinegar does not require any particular knowledge or take up a lot of your time, we hardly consume these days anything other than industrial vinegars that have no soul and no flavour…
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Preparing your grape harvest
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The grapes are ripe. Are you going to harvest them soon?
Before giving you some advice about making the most of your grapes, let´s talk about the vine.
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Home made grape juice. The healthy choice.
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Fountain of Youth, French paradox, the health benefits of grape juice have been clearly demonstrated.
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How does it work?: the Refractometer
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Precisely measure the level of sugar in fruit to plan when to pick - plan the alcohol level of wine - find out the percentage of sugar in jams or cordials, even during cooking: long live the refractometer!
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Macerating apples for making cider
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Before pressing your apples to make cider, let them macerate. This operation has many advantages.
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Mulled wine?
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How to make home made mulled wine: the rules, the tips and the material you need to make great mulled wine
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The Kuving´s juice extractor with wide opening
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A revolution in the very closed circle of vertical juicers, the Kuving´s combines quality juice and ease of use .
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The tanks with floating lid
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Wine guard, tank with floating lid or "tank without air": everything you need to know to protect air, wine, musts during fermentation, or fruit juices.
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Hurom premium HG 2G - excellence
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The new Hurom HG 2G slow juicer has been redesigned to make even richer juice. Point by point, this is what makes all the difference..
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Cider: leaving apples to macerate or ferment
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Before pressing your apples to make cider, allow them to macerate. This fermentation operation has many advantages.
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Cider defecation and brown hat
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Before fermenting, the juice must be clarified: it is the defecation phase. A beautiful brown hat and a good defecation is the beginning of a good cider house. To make cider, the defecation stage is not to be neglected!
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How to use a beer kit
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"Brew your own ""home-made"" beer with a kit and some concentrated malt must: it´s really very simple."
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Make her vinegar
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If it is well accepted that to be "trendy" at the moment is to do it yourself rather than buying any loan, it is a question that every home-made adventurer must ask himself. Where will I start?
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Manufacture of corks for wine
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The stages of manufacture of cork stoppers in video for the capping of wines and champagnes.
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Which size of fruit press to choose?
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There are different models of fruit presses and apples, but especially several sizes for each range. We advise you to choose the size of your press.
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Comment embouteiller du vin ?
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La mise en bouteille n'est pas compliquée. Il vous faut un peu de matériel et quelques recommandations..
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Tom Press développe un partenariat avec Duhallé
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Le n°1 du fait maison, développe un partenariat avec la société Duhallé pour faire bénéficier à ses clients d'un matériel et d'outils de qualité.
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Les étapes pour réussir sa bière à la maison facilement
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Se lancer dans la fabrication de sa bière c'est assez simple et ludique avec notre kit à bière et des concentrés de moût. Il suffit de suivre et respecter les étapes clés et les températures indiquées.
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