Ferments for fermented milks with kefir tonus

Ferments for homemade fermented milks with toning kefir.
Set of 10 doses, 1 dose to transform 5 liters of milk.
A total of 50 liters of milk can be transformed into fermented milk.
Each dose is packaged in an individual tube. No dosage problem.
This exceptional product was developed after years of research to find a product that is easy to use and store, effective and well balanced.  

Conservation:
Unopened tubes can be stored for 6 months in the refrigerator between 2 and 4 ° C or 2 years in the freezer at -18 ° C, without deterioration of the components allowing absolute effectiveness.
Beyond the DLUO, the ferments decrease and are less effective.  

Fermented milk has probiotic properties.
Tone Kefir Fermented Milk is a creamy and frothy aromatic fermented milk, with an acidic and alcoholic flavor.  

Composition: Association of lactic acid bacteria and yeasts.  

This product may contain traces of lactose.