Make your own wine!

For decades, when it comes to wine, it has become popular to adopt an almost mystical approach.
We hear impassioned criticism and eminent experts describe wine using obscure terms. Even when we talk about everyday wines, it appears that the more complicated the process, the better the wine.
The mystery must remain intact, but everyone must know that there is a secret involved. The secret is what sells it, so why enlighten the masses!

Winegrowers, merchants and critics are all part of a system in which the most attractive label reaps the rewards. All the players in the industry, with few exceptions, contribute to this masquerade, with brotherhoods* in front.

What happened to the simple pleasure of drinking good wine? Is this party only for the initiated or for an elite capable of uncorking bottles that cost several hundreds of pounds or euros? No, of course not